Raw material behavior
Dates may be dry, semi-dry or fresh, and moisture level changes soaking, pulping and paste viscosity.
Date processing line design focuses on washing, soaking, destoning, pulping, syrup extraction, high-solids handling and hygienic filling.



Date processing line design focuses on washing, soaking, destoning, pulping, syrup extraction, high-solids handling and hygienic filling.
Dates may be dry, semi-dry or fresh, and moisture level changes soaking, pulping and paste viscosity.
Date paste, syrup, puree, beverage base and aseptic ingredient.
Soaking, pit removal, high sugar solids, viscosity, stickiness and heat fouling.
| Finished Product | Process Route | Packaging Option | Key Engineering Concern |
|---|---|---|---|
| Date paste | Washing, soaking, destoning, pulping, refining and heat treatment | Aseptic drum, jar, pouch, bottle or bulk tank | Soaking, pit removal, high sugar solids, viscosity, stickiness and heat fouling. |
| Date syrup | Soaking, extraction, filtration, concentration and filling | Aseptic drum, jar, pouch, bottle or bulk tank | Filtration and concentration |
| Date puree base | Pulping, blending and aseptic or hot filling | Aseptic bulk or chilled/frozen ingredient pack | Viscosity and cleaning |
Reference route: Receiving -> Washing -> Soaking -> Destoning -> Pulping or extraction -> Heat treatment -> Filling
Remove dust and surface impurities.
Adjust moisture for processing.
Remove pits before pulping.
Create paste or syrup feed.
Treat viscous product carefully.
Select package by viscosity and shelf life.
Softens dry date material.
Creates paste and removes residues.
Used for viscous date paste.
| Parameter | Typical Reference | Why It Matters |
|---|---|---|
| Raw material | Dates may be dry, semi-dry or fresh, and moisture level changes soaking, pulping and paste viscosity. | Defines washing, sorting, trimming and extraction route. |
| Finished product | Date paste, syrup, puree, beverage base and aseptic ingredient. | Determines pulping, heat treatment, evaporation and filling. |
| Capacity | Hourly intake and operating hours should be stated as preliminary references. | Capacity changes all equipment modules and utilities. |
| Brix, pH and viscosity | Confirm natural Brix, pH, viscosity, pulp or particle content and heat sensitivity. | These decide pump, heat exchanger, evaporator and filler selection. |
| Packaging | Aseptic drum, jar, pouch, bottle or bulk tank | Changes sterilization, filling, cooling and storage logic. |
| Utilities | Steam, power, compressed air, cooling water, drainage and CIP. | Utility limits can change practical plant capacity. |
Choose paste when body is needed and syrup when filtration and concentration are the main route.
The main design point is moisture adjustment and pit removal before high-viscosity pulping.
Yes, but each finished product should be listed separately. Shared washing or preparation may be possible, while pulping, heat treatment, evaporation and filling can change by product.
Send fresh raw material intake per hour or day, shift hours, seasonal supply and expected packaging speed. Treat early values as reference only until engineering review.
Typical options include Aseptic drum, jar, pouch, bottle or bulk tank. The final choice should match shelf life, storage and sales channel.
Steam, power, compressed air, cooling water, drainage, CIP expectation, factory layout and automation level are needed before final quotation.
Share raw material, finished product, hourly capacity, Brix, viscosity, packaging, utilities, factory layout, automation requirement and timeline. Values can be preliminary references for early engineering review.